Institutional Repository in Medical Sciences
(IRMS – Nicolae Testemițanu SUMPh)

Browsing Sănătate Publică, Economie şi Management în Medicină 2015 by Author "Albu, Adriana"

Browsing Sănătate Publică, Economie şi Management în Medicină 2015 by Author "Albu, Adriana"

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  • Brănduşa, Constantin; Albu, Adriana (Asociația Obștească "Economie, Management și Psihologie în Medicină", 2015)
    The purpose of this paper is to restore medical attention to the еmрloyees with cardiovascular pathology whose etiology and aggravating factors attend professionally on a rate of 30-70%. The authors present two very different ...
  • Prejbeanu, Ileana; Albu, Adriana; Hurezeanu, Adriana; Mihai, Marcelina; Zugravu, Corina Aurelia (Asociația Obștească "Economie, Management și Psihologie în Medicină", 2015)
    The study evaluates the presence of risky behaviors (physical inactivity, smoking and alcohol drinking) among people at the 18-25 age group; the influence of their education level, of the gender and of the residence ...
  • Albu, Adriana; Hodorcă, Raluca Mihaela; Onose, Ionuţ; Crăcană, Irina (Asociația Obștească "Economie, Management și Psihologie în Medicină", 2015)
    A balanced nourishment is essential in the growth/development of teenagers and especially in maintaining their sports performance. The study was done on a group of 94 teenagers from Sports High school, Iasi in the 9th, ...
  • Albu, Adriana; Prejbeanu, Ileana (Asociația Obștească "Economie, Management și Psihologie în Medicină", 2015)
    Nutrition is an external factor, which plays an important part in maintaining pupils’ health. Material and method: the study was done on a group of 143 pupils, who were given a questionnaire regarding the frequency of ...
  • Albu, Adriana; Constantin, Brănduşa (Asociația Obștească "Economie, Management și Psihologie în Medicină", 2015)
    Teenagers’ nutrition should be balanced in order to maintain their health. The study was done on a group of 143 teenagers, for which the food consumption was evaluated, starting from the perception of their weight. Weight ...

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