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Introduction of solid food to infants: new patterns of parenting

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dc.contributor.author Matei, Alexandra Diana
dc.contributor.author Pata, Alexandra
dc.contributor.author Madarasz, Gabriella
dc.date.accessioned 2020-07-07T14:18:53Z
dc.date.available 2020-07-07T14:18:53Z
dc.date.issued 2018
dc.identifier.citation MATEI, Alexandra Diana, PATA, Alexandra, MADARASZ, Gabriella. Introduction of solid food to infants: new patterns of parenting. In: MedEspera: the 7th Internat. Medical Congress for Students and Young Doctors: abstract book. Chișinău: S. n., 2018, p. 63. en_US
dc.identifier.uri https://medespera.asr.md/wp-content/uploads/Abastract-Book-2018.pdf
dc.identifier.uri http://repository.usmf.md/handle/20.500.12710/11107
dc.description University of Medicine and Pharmacy of Targu Mures, Romania en_US
dc.description.abstract Introduction. The moment parents introduce solid food to their child is considered a fundamental step in a healthy development of an individual. Nevertheless, it remains a really controversial topic, making room for new theories and new patterns of parenting. This often leads to the idea that the previous models are harmful to children and have to be forbidden. At the same time the errors that can occur during this period of maximum impact on the child growth become evident not necessarily in the nearest future. These are especially prominent in childhood and adolescence, when the personality and discernment of the child develops in conjunction with their own food choices. en_US
dc.language.iso en en_US
dc.publisher MedEspera en_US
dc.subject parents en_US
dc.subject infants en_US
dc.subject development patterns en_US
dc.subject solid food en_US
dc.subject diversification en_US
dc.title Introduction of solid food to infants: new patterns of parenting en_US
dc.type Article en_US


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  • MedEspera 2018
    The 7th International Medical Congress for Students and Young Doctors, May 3-5, 2018

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