Heat waves are included in the list of phenomena that have influence on quality of life and health. Existing forecasts give us an eloquent information about modifying the health indices through exacerbation of problems ...

This work is dedicated to analysis of morbidity with temporary disability of employees in the meat processing industry that in the years 2007-2009 is characterized by conflicting values. In morbidity structure is prevailing ...

It is elucidated the didactic, methodical, scientific and practical activity of the Department of Hygiene during 35 years of its existence (1977 – 2012). Partially is described the activity of the hygienic courses (1965 ...

There are elucidated the correlative peculiarities between quantitative indicators of nutrient daily intake from food ration and sport morbidity at pupils in pre-university institutions of sport profile. It was established ...

Moldova's rural population is supplied with water mainly from local sources (mine wells, springs, fountains, etc.). Water quality from these sources does not meet hygiene requirements, presenting a real threat to human ...

Environmental iodine deficiency causes a wide spectrum of devastating mental and physical disorders, collectively described as iodine deficiency disorders. While cretinism, the extreme expression of iodine deficiency, ...

It is presented a bibliographic synthesis that reffers to hygienic investigations existent in the Republic of Moldova and abroad, about the evaluation of work conditions and the state of health of the meet processing ...

It was evaluated the peculiarities of building’s constuction, conditions of exploatation of the schools and training conditions of children with cronic respiratory deseases from rural places. In the rezult of the study ...

Natural anti-nutritional and toxic substances are widespread in different foods. They are represented by a broad spectrum of compounds as phytic acid, oxalic acid, solanine, inhibitors of various enzymes and others. ...

There were evaluated the results of laboratory analyzes of agricultural food – stuffs’ samples made in the Center of Public Health of Chisinau - city over the last 7 years (2005 - 2011). Increased quantities of nitrates ...